Chef Lucy, healthy food caterer for over 15 years, has been a radio talk show host, magazine publisher and cookbook author of "The Farmers Market Cookbook" She has worked in recipe development, performed cooking classes, demos and lectures on eating better and been a healthy food advocate for over 20 years. She brings healthy food to the next level of taste with every bite. Specializing in Culinary medicine, Longevity and Wellness Nutrition.